Recommended Asian Meal Delivery Service

Are you searching for Asian meal delivery service? Before using the service, it’s better if you take a look at the characteristics of cuisines from countries in Asia, such as Indonesia, Thailand, India, to Japan below.

Each country must have a uniqueness that makes its cuisine unique and different from each other. Without further ado, let’s check out.

Indonesia, and Malaysia

Curry and gulai are typical Indonesian and Malaysian dishes.  Mostly, the spices used in Malaysia and Indonesia dishes are also almost the same. However, they are slightly different.

Malaysia, on the other hand, uses dried chilies, curry leaves, belacan (shrimp paste), and kesum leaves more frequently. For instance, the black pepper crab of the Malaysian variety has a very strong aroma of curry leaves.

India

Indian culinary art lies in the blending of herbs and spices, resulting in unique and tantalizing flavors. Typical spices such as masala, curry powder, cardamom, or mustard seeds will give the dish a distinctive taste.

In addition, the use of ghee in sufficient quantities also makes Indian cuisine taste savory fat that is very prominent. Ghee is a type of clear butter made by cooking unsalted butter until it boils slowly and the protein drops to the bottom of the pan.

China

The main ingredients of Chinese cuisine are garlic and ginger. To produce a distinctive aroma of cuisine, spices are often added such as pepper, Szechuan pepper, soy sauce, sweet soy sauce, and sesame oil.

In addition, there are also many other seasonings such as taosi, taoco, oyster sauce, tomato sauce, plum sauce, or hoisin sauce.

The distinctive taste of Chinese cuisine lies in the use of cooking wine made from fermented rice, such as angciu or shaoxing.

Another characteristic of Chinese cuisine is a thick gravy due to the addition of a solution of cornstarch. So, when you look for Asian food delivery near me, don’t forget to order Chinese cuisine.

Japan & Korea

Japanese cuisine is famous for its philosophy, which is simple, minimalist, and attractive. The key to the deliciousness of Japanese cuisine lies in the freshness of the ingredients and cooking techniques that are able to maintain the natural taste of the ingredients. Japanese cuisine tastes ‘light’ because the use of spices is not much.

Shoyu is the mainstay of Japanese cuisine. Other complementary seasonings include sake, mirin, miso, wasabi, and katsuo-bushi, which is shaved bonito that is one of the ingredients for making broth (dashi).

Chili, sesame, and ginger are widely used in Korean cuisine. In addition, Koreans have the principle of ‘food is medicine’. No wonder that generally the spices used are those that are also useful for health, for example the use of ginseng, ginger, and garlic in sufficient quantities.

Thailand & Vietnam

It’s not complete if you don’t include Thailand in the Asian meal delivery service. What makes Thai food unique is the use of large amounts of nampla (fish sauce) and coriander (leaves, roots and seeds).

Typical Vietnamese seasonings are nuoc nam (fish sauce) and various flavorful condiments such as galangal, lemongrass, coriander, and mint leaves.

Well, that’s all. Time to look for Asian meal delivery service. Happy eating.